The Spot Cafe

The Spot Cafe was started by partners Mitchell Stein and Hugo Horta after the birth of their second child, Tuolumne.

When Tuolumne was born she was VERY sick and the boys decided they wanted to live a much “cleaner life” only feeding their children (Devynn and Tuolumne) food with natural ingredients and made farm fresh. This proved harder than it sounds as many products in the stores contain preservatives and ingredients that no one can pronounce. Also, eating healthy is sometimes very expensive and healthy restaurants serving healthy fresh meals are hard to find, so on January 1, 2013 the boys started The Spot Cafe!